The University of Massachusetts Amherst
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Filters: Author is Hua, Guanghui  [Clear All Filters]
2008
Hua G, Reckhow DA.  2008.  DBP formation during chlorination and chloramination: Effect of reaction time, pH, dosage, and temperature. Journal - American Water Works Association. 100(8):82-95.
Hua G, Reckhow DA.  2008.  Hydrophobicity and molecular size distribution of unknown TOX in drinking water. Journal of Environmental Engineering . 134(3):152-160.
Hua G, Reckhow DA.  2008.  Relationship between Brominated THMs, HAAs, and Total Organic Bromine during Drinking Water Chlorination. Occurrence, Formation, Health Effects and Control of Disinfection Byproducts in Drinking Water. 995:108-123.