Publications Library
Chemical Oxidation. Water Quality and Treatment: A Handbook on Drinking Water.
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2011. Chemical Oxidation. Water Quality & Treatment: A Handbook on Drinking Water, Sixth Edition. :12.1-12.51.
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1999. A Comprehensive Kinetic Model for Chlorine Decay and Chlorination By-Product Formation. Natural Organic Matter and Disinfection By-Products. 761:223-246.
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2000. Contaminant Characteristics. Exposure to Contaminants in Drinking Water: Estimating Uptake through the Skin and by Inhalation. :256.
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1998. Control of Disinfection By-Product Formation Using Ozone. Formation and Control of Disinfection By-Products in Drinking Water .
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1999. Disinfection By-Product Precursor Content of Natural Organic Matter Extracts. Occurrence, Formation, Health Effects and Control of Disinfection Byproducts in Drinking Water. 995:80-94.
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2008. Disinfection Byproducts. Water Quality and Treatment: A Handbook on Drinking Water.
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2011. Empirical Models for Chlorination By-Products: Four Years of Pilot Experience in Southern Connecticut. Water Disinfection and Natural Organic Matter: Characterization and Control. 649:26-47.
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1996. Exposure Characteristics. Exposure to Contaminants in Drinking Water: Estimating Uptake through the Skin and by Inhalation. :256.
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1998. Factors affecting NOM reactivity with chlorine. Humic Substances: Molecular Details and Applications in Land and Water Conservation Overview. :117.
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2005. Hydrolysis and Dehalogenation of Trihaloacetaldehydes. Disinfection By-Products in Water Treatment: The Chemistry of Their Formation and Control. :283-291.
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1995. Impacts of Ferrate Treatment on Natural Organic Matter, Disinfection By-Products, and Bromide. Disinfection By-products in Drinking Water. :151-160.
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2015. Mechanisms of Organic Halide Formation During Fulvic Acid Chlorination and Implications with Respect to Pre-ozonation. Water Chlorination: Environmental Impact and Health Effects, Volume 5. 5:1229-1257.
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1985. Pharmaceuticals and Endocrine Disrupting Compounds in Drinking Water. Biophysico-Chemical Processes of Anthropogenic Organic Compounds in Environmental Systems. :233-249.
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2011. Relationship between Brominated THMs, HAAs, and Total Organic Bromine during Drinking Water Chlorination. Occurrence, Formation, Health Effects and Control of Disinfection Byproducts in Drinking Water. 995:108-123.
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2008. Use of Chemical Models and Structure—Activity Relationships to Identify Novel Disinfection By-Products of Potential Toxicological Concern. Occurrence, Formation, Health Effects and Control of Disinfection Byproducts in Drinking Water. 995:51-64.
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2008. Optimizing Water Supply Protection: Measurements, Models and Management. Safe Drinking Water: Where Science Meets Policy.
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2006. Analyzing HAAs and ketoacids without diazomethane. Journal of the American Water Works Association. 90(4):131-138.
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1998. Beavers and disinfection byproduct precursors in the Springfield water and sewer commission Cobble Mountain Reservoir. Journal of the New England Water Works Association. 121(2):113-128.
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2007. Bromide oxidation by ferrate (VI): The formation of active bromine and bromate. Water Research. 96:188-197.
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2016. Bromoform and Iodoform formation potential tests as surrogates for THM formation potential. Journal of the American Water Works Association. 83(5):67-73.
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1991. Characterization of particles from ferrate pre-oxidation. Environmental Science & Technology. 49(8):4955–4962.
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2015. Chlorination by-products in drinking waters: From formation potentials to finished water concentrations. Journal (American Water Works Association). 82(4):173-180.
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1990. Chlorination of humic materials: byproduct formation and chemical interpretations. Environmental Science & Technology. 24(11):1655–1664.
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1990. Coliform transport in a pristine reservoir: Modeling and field studies. Water Science & Technology. 37(2):137-144.
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1998. Comparison of disinfection byproduct formation from chlorine and alternative disinfectants. Water Research. 41(8):1667–1678.
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2007. Controlling DBPs by delaying chlorine addition until after filtration. Journal of the New England Water Works Association. 117(4):243-251.
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2003. Correlation between SUVA and DBP formation during chlorination and chloramination of NOM fractions from different sources. Chemosphere. 130:82–89.
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2015. DBP formation during chlorination and chloramination: Effect of reaction time, pH, dosage, and temperature. Journal - American Water Works Association. 100(8):82-95.
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2008.